Service staff
7 Pasir Ris Central, #02-67, Singapore 519612
Hospitality and F&BOpenings: 5
Posted: Wed 26 Nov 2025
Job Description
Report for duty on time and in the manner specified with well-groomed and clean uniform.
Greet guests courteously with a friendly smile.
Serving food and beverage to guests according to service procedures.
Clearing of used crockery off the table, and prepare table setting ready for next customer(s).
Check crockery and glassware to ensure that they are clean at all times.
Preparation of beverages.
Order taking and recommendation of dishes.
Check off the food item recorded at the table order chit when the item is served.
Refill all used condiments, sauces and hot water for the next shift.
Refer to senior waiter/waitress if there are complaints or disagreement over food and/or beverage.
Do not argue with guests or make unnecessary remarks.
To perform other duties as assigned.
WHITE BEEHOON RESTAURANT PTE. LTD.
BRN/UEN:
Last updated on 26 Nov 2025
Expiring on